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Notice how some of these tomatoes have unripe-looking tops? Those "green shoulders" are actually the keys to flavor. pocius/Flickr.com hide caption
James Beard award-winning chef Marcus Samuelsson has been a judge on Top Chef, Iron Chef America and Chopped. /Courtesy of Marcus Samuelsson hide caption
Barbara and Norman Roux stand in front of cattle pens on their farm outside of Moundridge, Kan., where she has raised cattle for nearly 70 years. Peggy Lowe/Harvest Public Media hide caption
Unlike Chicken And Pork, Beef Still Begins With Small Family Ranches
Some Americans are cutting back on red meat, and health concerns seem to be the biggest reason they're doing it, a survey found. Shmeliova Natalia/iStockphoto.com hide caption
Only Luxembourgers eat more meat per person than Americans. iStockphoto.com hide caption
Postal workers and activists make signs for their hunger strike in front of the Rayburn House Office building in Washington, D.C. Mark Wilson/Getty Images hide caption