Yesenia Ortiz works at a grocery store in Greensboro, N.C. She says she wishes she would get paid more during the pandemic because of the extra level of risk to which she is exposed. Sarah Gonzalez/NPR hide caption
Food
Friday
Thursday
Questlove has written two cookbooks, and pre-pandemic, was a frequent potluck host. Michael Baca hide caption
'Food Is Social Adhesive,' So Questlove Is Hosting A Virtual Potluck
Friday
A mix of traditional and nontraditional Arabic desserts served with Turkish coffee. Eslah Attar for NPR hide caption
People load their vehicles with boxes of food at a Los Angeles Regional Food Bank earlier this month in Los Angeles. Food banks across the United States are seeing numbers and people they have never seen before amid unprecedented unemployment from the COVID-19 outbreak. Frederic J. Brown/AFP via Getty Images hide caption
Thursday
French chef Guy Savoy poses with a face mask in the kitchen of one of his restaurants, in the Monnaie de Paris building, on Tuesday. Christophe Archambault/AFP via Getty Images hide caption
Bartolomé Perez of Los Angeles has cooked at McDonald's for 30 years. He helped stage a walkout at his restaurant in April after a coworker tested positive for COVID-19. Courtesy of the Fight for $15 and a Union hide caption
Sunday
Friday
A farmer leads dairy cows from the pasture to the milking barn at a creamery in Gallipolis, Ohio. The USDA launched a $3 billion plan to distribute food to families, called the Farmers to Family Food Box Program. Matthew Hatcher/Bloomberg via Getty Images hide caption
USDA Secretary Says Despite Plant Closures, He Does Not Anticipate Food Shortages
Wednesday
Tuesday
The latest inflation data offers a snapshot of Americans' new pandemic spending habits. Prices are down for most goods and services but up sharply for groceries. Kevin Lamarque/Reuters hide caption
Monday
As sales to restaurant clients dried up, oyster farmer Peter Stein had to adapt or perish. Now, he's delivering oysters directly to individual customers — doing about 20% of his usual business. Jonathan Pearson / Flickr hide caption
Business Adapts To Deliver The World, In A Long Island Oyster, Door To Door
Large numbers of customers celebrate Mother's Day at C&C Coffee and Kitchen in Castle Rock, Colo., after the restaurant opened its dining room in defiance of state orders. Nick Puckett/via Reuters hide caption
Sunday
Full Belly Farm, a 450-acre, organic farm, in California's Capay Valley northwest of Sacramento, is busier than ever trying to ramp up production to meet soaring demand. Full Belly Farm hide caption